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Zesty Jalapeño Yogurt Dip Recipe (Quick and Healthy!)

Zesty Jalapeño Yogurt Dip

Welcome to your next favorite party dip—Zesty Jalapeño Yogurt Dip! This creamy dip is a delightful fusion of tangy Greek yogurt and zesty jalapeños, perfect for game days, family gatherings, or a simple afternoon treat.
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Prep Time 10 minutes
Total Time 30 minutes
Course: Appetizer, Snack
Cuisine: American
Calories: 100
Ingredients Equipment Method Notes

Ingredients
  

For the Zesty Jalapeño Yogurt Dip
  • 1 cup plain Greek yogurt
  • 1-2 pcs fresh jalapeños seeded and finely chopped
  • 1 clove garlic minced
  • 1 tbsp fresh lime juice
  • 1 tsp lime zest
  • 1/2 tsp ground cumin
  • to taste salt
  • to taste pepper
  • Fresh cilantro chopped (for garnish)

Equipment

  • Mixing bowl
  • Knife and cutting board
  • Citrus Juicer
  • Measuring Spoons
  • Serving Bowl
  • Spatula or spoon

Method
 

  1. Step 1: In a medium bowl, combine the Greek yogurt, chopped jalapeños, minced garlic, lime juice, lime zest, and ground cumin.
  2. Step 2: Using a spatula or spoon, mix the ingredients thoroughly until well combined.
  3. Step 3: Once everything is mixed, season with salt and pepper to taste.
  4. Step 4: After seasoning, transfer the dip to a serving bowl and garnish with chopped cilantro.
  5. Step 5: For the best experience, allow the dip to chill in the refrigerator for at least 30 minutes before serving.

Notes

Store any leftovers in an airtight container in the refrigerator for up to 3 days.