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Chicken Smash Tacos Recipe (3 Delicious Ways)

Chicken Smash Tacos—3 Ways

Welcome to a culinary adventure where we explore the delightful world of Chicken Smash Tacos—3 Ways! Tacos are not just a meal; they’re a celebration of flavors, textures, and creativity.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

For the Chicken Smash Tacos
  • 1 lb ground chicken
  • 2 tbsp olive oil for sautéing the chicken
  • 1 tsp taco seasoning
  • Salt and pepper to taste
  • 8 small corn or flour tortillas your choice
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese Cheddar or Mexican blend
  • 1/2 cup sour cream
  • 1 bunch fresh cilantro for garnish
  • 1 unit lime wedges for serving

Equipment

  • Large Skillet
  • Spatula
  • Measuring Spoons
  • Cutting Board
  • Knife
  • Serving Platter
  • Microwave or Separate Skillet

Method
 

  1. Step 1: In a large skillet, heat olive oil over medium heat. Add ground chicken and cook, breaking it apart with a spatula, until browned and cooked through, about 5-7 minutes.
  2. Step 2: Season chicken with taco seasoning, salt, and pepper. Stir well and cook for an additional 2-3 minutes.
  3. Step 3: Warm tortillas in a separate skillet or microwave until pliable.
  4. Step 4: Assemble tacos by placing chicken in tortillas and topping with lettuce, tomatoes, cheese, and a dollop of sour cream.
  5. Step 5: Garnish with cilantro and serve with lime wedges.
  6. Step 6: Enjoy your Chicken Smash Tacos!

Notes

Store leftovers separately in the refrigerator for up to 3 days. Customize toppings as desired.